Trekking to Machu Picchu

A few weeks ago, after hearing about the less-visited Inca ruins at Choquequirao, I looked at my map and saw a very wiggly, mountainous trail that continued on towards Machu Picchu. I remember saying 'that looks ridiculous'. We've just returned from hiking that trail, and the 8 days it took have been some of the hardest, and most rewarding, trekking of our lives. There was very little walking on the flat, and relentlessly steep descents and ascents into and out of canyons:

Day 1: down 800m;
Day 2: down 700m; up 1500m;
Day 3: explore Choquequirao ruins; up 300m; down 500m;
Day 4: down 700m; up 1100m;
Day 5: up 1300m to 4150m San Juan pass; down 700m;
Day 6: up 1100m to 4660m Yanama pass; down 1800m;
Day 7: down 700m;
Day 8: up 500m; down 500m;

The main square at Choquequirao

We'd chosen this trek to avoid the crowds on the other trails in the area and we weren't disappointed. On the first couple of days we saw just a handful of people making their way to, and from, the Choquequirao ruins. We felt privileged to have this remote hilltop city to explore almost to ourselves. This site is also host to the unique 'Llama Terraces' - white stone depictions of llamas making their way up the dizzyingly steep hillside. We were also lucky enough to spot a condor soaring past.

Llamas climbing up their steep terrace

Nobody else continued on past Choquequirao as we did though - we didn't see any other hikers until day 7. This part of the trek contained some of the hardest days - clambering up to passes above 4000m in both sun and snow. The views (when it was sunny) were incredible - of adjoining canyons bordered by mountains topped with glaciers. On one day we also had the unforgettable experience of camping on Inca terraces, looking down to a foaming river far below.

Camping on Inca terraces

On the 7th day we joined the more popular Salkantay trek and were dismayed at the large groups going the same way as us. We managed to find more solitude on the final day, however, when we left at 4:30am to climb to some more Inca ruins at Llactapata. This gave us our first view of Machu Picchu, on the neighbouring peak, although it still seemed a long way away. From there, we made our final descent of the trek, where we had lunch while waiting for a train to take us the short distance to Aguas Calientes - the (tourist trap) entrance town to Machu Picchu.

Our group at the end of the tough, snowy, ascent to the Yanama Pass

During our trek, we were accompanied by a mule train that carried tents, food, cooking equipment and spare clothes for us. It was hard enough with this assistance; it would have been absolute torture to have attempted it without. We were also joined by two amazing chefs - they prepared miraculous food throughout, given that we were camping and they only had two gas hobs to prepare it on. It would have made chefs in many restaurants in Cusco jealous.

Our mule train crossing a stream near Choquequirao

Machu Picchu itself more than lived up to expectations. It's an amazing feeling to see the view that is instantly recognisable across the world. As predicted, it was incredibly busy during the morning, despite getting one of the first buses into the site. After we were given a tour of the main points of interest though, we found a quiet place to have some lunch and read for a while before venturing back. This proved a good strategy as by the afternoon many people had left and we had a much more relaxed time exploring the rest of the ruins.

The culmination of our journey - Machu Picchu

We thought that we'd had the end of hard trekking, but had decided to ascend the mountain behind the city, Machu Picchu mountain. This was another hour of climbing up steep steps, but the view from the top was worth the pain. As well as a fantastic look at the city, it gave a great perspective of its precarious perch atop the famous ridge, surrounded by steep cliffs, glaciers and other mountains.

Machu Picchu from the top of Cerro Machu Picchu

We feel we've had a good introduction to the Inca civilisation now, following our time in and around Cusco, and we're now going to head back down towards the coast and another ancient civilisation - the Nazca and their famous Lines.

Cusco - Historic Inca Capital (And Tourist Capital Of South America)

We took a nightbus from Arequipa to Cusco, where we've spent the last five days. Although best known as the tourist hub for the thousands of visitors that flock to Machu Picchu each year, it is also a fascinating place in its own right, with some amazing Inca sites to check out in the city and surrounding area.

Inca walls in Cusco

Cusco was the capital of the Inca empire, founded in the 13th century. It's now a world heritage site and is an interesting mix of Incan and colonial architecture. Inca walls built with huge blocks of stone line many of the streets; the blocks, despite being all shapes and sizes (one is 12 sided!), fit together like a jigsaw so well that you cannot see any sign of mortar holding them together. Alongside the Inca features, you see plenty of evidence of the Spanish conquest - the main square with its Catholic cathedral and Jesuit church, for example. Despite being full of tourists, it's a beautiful city and we've enjoyed exploring it.

The cathedral in Cusco's main square

On our second day here, we met up with our German friends from the Colca Canyon and took a bus out to Tambomachay, one of four Inca sites within a few km of the city. We walked back, taking in all the other sites and managing to avoid tour groups in the main. The largest of these sites is Sachsaywaman ('sexy woman' is the best way to remember the name!), which was an enormous fortress guarding Cusco. Some of the stone blocks here were simply gigantic - the largest weighed around 300 tons. It's hard to imagine how such might could have fallen to a Spanish force of around 50 horsemen.  

The Inca ruins of Sachsaywaman

Other Incan ruins around Cusco include those at Pisac, an insanely touristy town nearby. We took a taxi up to the ruins from the town centre and were dismayed to find at least twenty tour buses outside, while inside were umbrella carrying tour guides and megaphones galore. Fortunately most groups seemed to be on their way out, so within an hour or so we had the place almost to ourselves. The site is a citadel and small town, with impressive agricultural terraces carved out of the steep hillside right down into the valley.

Inca terraces at Pisac

We saw more agricultural terraces at Moray, another Inca site nearby. The terraces here are unusual in that they are deep and circular - very striking. Research has shown a temperature variation of 15°C or more between the top and bottom, and it seems that the Incas used the area as a kind of laboratory to test the effects of different microclimates on crops.

Circular agricultural terraces at Moray

Perhaps my favourite of all the sites we visited here was the salt pans or Salinas near the village of Maras. This is a set of several hundred rectangular ponds on several levels, into which salt water flows from a subterranean source and evaporates to form salt. The view from above is quite stunning - a patchwork of rectangles, punctuated by local people harvesting the salt in buckets and bags. The pans vary in colour depending on how long they've been evaporating, from brown to sparkling white. You can walk across the whitest ones, which reminded us of the salt flats in Bolivia.

The Salinas (salt pans) near Maras

While in Cusco we've met up with several friends from the last couple of weeks in Peru. It's been lovely catching up over craft beer and pisco sours. Most of these have already visited Machu Picchu, but we have decided not to rush things... Instead we have booked ourselves on an epic 9 day trek to get there! We leave tomorrow and trek first to Choquequirao, another Inca city, before heading onto Machu Picchu. We look forward to telling you all about it in ten days time...